Quick And Simple Peach Cobbler Recipe

Are you ready to indulge in a delightful Southern dessert that's sure to impress? This classic peach cobbler is the perfect sweet treat for any occasion. With its buttery crust and juicy peach filling, it's a dessert that brings comfort and joy. Let's dive into the recipe and see how to create this irresistible dessert at home!

Southern Peach Cobbler

This Southern peach cobbler is a timeless recipe that's loved by many. It's simple to make, and the results are absolutely delicious. Just imagine the warm, fragrant aroma filling your kitchen as it bakes. Let’s get started!

Southern Peach Cobbler

Ingredients

For the filling:

  • 6 cups fresh peaches, peeled and sliced
  • 1 cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 tablespoons unsalted butter
  • 1 tablespoon cornstarch

For the topping:

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup whole milk
  • ½ cup unsalted butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the sliced peaches, sugar, lemon juice, vanilla extract, cinnamon, and cornstarch. Toss well and set aside to allow the peaches to release their juices.
  3. In another bowl, mix the flour, sugar, baking powder, and salt for the topping. Pour in the milk and melted butter, then stir until just combined. Do not overmix; some lumps are okay!
  4. Spread the peach mixture evenly in a greased baking dish, ensuring it's covered with the melted butter. Then, pour the batter over the peach filling. Do not stir!
  5. Dot the top with small bits of butter and sprinkle a little additional sugar if desired.
  6. Bake for 45-50 minutes or until the top is golden brown and the edges are bubbly. A toothpick inserted into the batter should come out clean.
  7. Once done, remove from the oven and let it cool for a few minutes before serving.

Serve your warm peach cobbler with a scoop of vanilla ice cream or whipped cream to take this classic dessert to the next level. Enjoy every mouthwatering bite of this homemade Southern peach cobbler!

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