Easy Peach Cobbler For Weeknight Treats - Peach Cobbler Recipes

Peach Cobbler is a classic dessert that brings the flavors of summer to your table. This timeless recipe combines tender, juicy peaches with a buttery, golden crust, making it a favorite among many. Whether served warm with a scoop of vanilla ice cream or at room temperature, this dish promises to delight your taste buds. Below, you'll find a detailed recipe to guide you through creating this delicious dessert.

Classic Peach Cobbler

What makes Peach Cobbler special is its simplicity and the freshness of the ingredients. With just a few steps, you can create a dessert that evokes nostalgia and comfort.

Ingredients

• 6 to 8 ripe peaches, peeled, pitted, and sliced
• 1 cup granulated sugar, divided
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1 tablespoon lemon juice
• 1/2 cup unsalted butter
• 1 cup all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup milk

Instructions

1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the sliced peaches with 1/2 cup of sugar, cinnamon, vanilla extract, and lemon juice. Set the mixture aside to allow the flavors to meld for about 15 minutes.
3. While the peaches are resting, melt the butter in a 9x13-inch baking dish in the oven.
4. In another bowl, whisk together the flour, baking powder, salt, and remaining 1/2 cup of sugar. Gradually stir in the milk until just combined.
5. Once the butter has melted, remove the baking dish from the oven. Pour the batter over the melted butter, but do not stir it in.
6. Carefully spoon the peach mixture over the batter. Do not stir; the peaches will sink while baking.
7. Bake the cobbler for 30-40 minutes, or until the top is golden brown and the fruit is bubbly.
8. Allow the cobbler to cool slightly before serving. It is best enjoyed warm, perhaps with a scoop of vanilla ice cream on top.

Indulge in this delightful Peach Cobbler that showcases the natural sweetness of ripe peaches, all wrapped in a luscious, crispy topping. This recipe is sure to be a hit at any gathering or family meal. Enjoy!